Dal Yang’s menu is constantly changing due to their commitment to using fresh, seasonal ingredients. Previous menu options include fusili short pasta with artichoke, potato mash & spinach sandwich with salad, peanut sauce buckwheat noodles with cilantro, mac and cheese, white mushroom fried rice, and deongjjang chigae. Their dessert list boasts vegan marshmallow strawberry chocolate sticks, strawberry mochi, and korean mugwort rice cake.
|Tuesday||11:30 AM - 9:00 PM|
|Wednesday||11:30 AM - 9:00 PM|
|Thursday||11:30 AM - 9:00 PM|
|Friday||11:30 AM - 9:00 PM|
|Saturday||11:30 AM - 9:00 PM|