Branding itself as a super food central, this beautiful Hannam-dong restaurant serves hot and cold dishes with quinoa, avocado, goji berries and more with gorgeous plating, making it the perfect spot for a nice lunch or weekend date spot.
While the couscous and quinoa chicken were tempting and the squid-ink infused soups certainly peaked our interest, the best item here is the Avocado Salad.
Half a ripened avocado is sliced up alongside a big greens salad with capers, red onion, and thinly sliced salmon. Additionally, you receive a thick slice of homemade bread with creamy avocado schmear.
Other superfood meals and hot dishes available, as well as takeout for salads.
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