Myeongdong Kyoja is a noodle restaurant that opened in 1966. The restaurant is located near Myeondong Cathedral and is known for their knife-cut, handmade Kalguksu a noodle soup. They serve the Kalguksu with meat, vegetables, and noodles. The Kalguksu is the main menu item but the restaurant proposes several dishes such as Mandu, Bibimguksu, and Kongguksu.